Ultimate Turkey Bacon Avocado Sandwich

A flavorful sandwich stacked with smoked turkey, crispy bacon, creamy avocado, fresh greens, and a zesty garlic aioli on toasted artisan bread.

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Ultimate Turkey Bacon Avocado Sandwich - main view
Chef profile

JUE

Enjoy home-cooked meals made with love and shared from a family kitchen.

Chef's Essential Tips

Essential Ingredients Selection

Creating Your Masterpiece

Prepare the Garlic Aioli:
Mix mayonnaise, garlic, lemon juice, and black pepper.
Mash the Avocado:
Season with salt and mix until creamy.
Toast the Bread:
Butter and toast the bread slices until golden.
Assemble the Sandwich:
Layer turkey, bacon, avocado, tomato, and greens.
Slice & Serve:
Cut in half and enjoy!
Ultimate Turkey Bacon Avocado Sandwich - secondary view

How to Make the Ultimate Turkey Bacon Avocado Sandwich

Prepare the Garlic Aioli
Mix mayonnaise, garlic, lemon juice, and black pepper.
Mash the Avocado
Season with salt and mix until creamy.
Toast the Bread
Butter and toast the bread slices until golden.
Assemble the Sandwich
Layer turkey, bacon, avocado, tomato, and greens.
Slice & Serve
Cut in half and enjoy!
Baking Tips
Use smoked turkey for the best flavor.
Cook the bacon until crispy to add texture.
Use fresh sourdough or ciabatta for the perfect sandwich base.
Add Dijon mustard for an extra layer of tangy flavor.
Mash the avocado with a squeeze of lemon juice to prevent browning.
Ultimate Turkey Bacon Avocado Sandwich - tertiary view

Ultimate Turkey Bacon Avocado Sandwich

A flavorful sandwich stacked with smoked turkey, crispy bacon, creamy avocado, fresh greens, and a zesty garlic aioli on toasted artisan bread.

Italian Cream Stuffed Cannoncini
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Ingredients

Custard Cream
01
4 slices artisan bread (sourdough or ciabatta)
02
4 oz smoked turkey breast, thinly sliced
03
4 slices thick-cut bacon, cooked until crispy
04
1 ripe avocado, mashed
05
2 tbsp mayonnaise
06
1 clove garlic, minced
07
1/2 tsp lemon juice
08
1/4 tsp black pepper
09
1/4 tsp salt
10
1/2 cup baby arugula or mixed greens
11
2 slices tomato
12
2 slices red onion (optional)
13
1 tbsp butter (for toasting bread)
14
1 tsp Dijon mustard (optional, for extra flavor)

Instructions

01
In a small bowl, mix mayonnaise, minced garlic, lemon juice, and black pepper to create the garlic aioli.
02
Mash the ripe avocado in a separate bowl and season with salt.
03
Butter the bread slices and toast them in a skillet over medium heat until golden brown.
04
Spread the garlic aioli on one side of each toasted bread slice.
05
Layer the turkey, crispy bacon, mashed avocado, tomato slices, red onion (if using), and fresh greens onto two slices of bread.
06
Top with the remaining slices of bread, press gently, and slice in half.
07
Serve immediately with chips or a side salad.