The Art of Ultimate Salted Caramel Cold Brew Coffee Perfection

Perfect Cold Brew Extraction Mastery

Master the technique of long, slow coffee extraction to achieve smooth, concentrated perfection.

Caramel Sauce Creation Excellence

Learn the skill of making golden caramel sauce with perfect consistency and flavor balance.

Flavor Balance Perfection

Perfect the method of balancing bitter coffee, sweet caramel, and salty finishing touches.

Temperature Control Technique

Master the art of maintaining optimal serving temperature while preserving flavor integrity.

Presentation Strategy

Learn optimal layering and garnishing techniques for maximum visual appeal and taste.

Gourmet Cold Brew Mastery Secrets for Perfect Salted Caramel Coffee Experience

Steeping Time: Longer steeping (18-24 hours) creates stronger concentrate - adjust to taste preference.

Coffee Quality: Use freshly ground, high-quality dark roast beans for best flavor extraction.

Caramel Timing: Make caramel sauce ahead and let cool - hot caramel will melt ice instantly.

Dilution Ratio: Start with 1:1 concentrate to water ratio, then adjust strength to preference.

Salt Balance: Use high-quality flaky sea salt - a little goes a long way for flavor contrast.

Storage Tips: Cold brew concentrate keeps well refrigerated and caramel sauce stores for weeks.

Ultimate Salted Caramel Cold Brew Coffee with Homemade Caramel Sauce and Sea Salt

Name: Ultimate Salted Caramel Cold Brew Coffee with Homemade Caramel Sauce and Sea Salt
Prep time: 20 min
Cook time: 15 min
Total time: 12 h 35 min
Yield: 4 servings
Cuisine: American
Ingredients: For the Perfect Cold Brew:; 1 cup coarsely ground dark roast coffee; 4 cups filtered cold water; 1/4 teaspoon vanilla extract; Pinch of cinnamon; For the Homemade Caramel Sauce:; 1 cup granulated sugar; 6 tablespoons salted butter; 1/2 cup heavy cream; 1 teaspoon vanilla extract; 1/2 teaspoon sea salt; For the Coffee Base:; 2 cups prepared cold brew concentrate; 1 cup cold water; For the Flavor Enhancers:; 2 tablespoons brown sugar; 1 teaspoon vanilla extract; 1/4 teaspoon almond extract; For the Creamy Addition:; 1/2 cup heavy cream; 2 tablespoons powdered sugar; 1 tablespoon caramel sauce; 1 teaspoon vanilla extract; For the Fresh Components:; 2 cups ice cubes; 1 cup whole milk; 1/2 cup half-and-half (optional); For the Finishing Touches:; 1/4 cup caramel sauce for drizzling; 1 teaspoon flaky sea salt

The ultimate salted caramel cold brew coffee featuring perfectly smooth cold-brewed coffee, rich homemade caramel sauce, and a perfect pinch of sea salt. This gourmet coffee masterpiece combines the bold, smooth richness of premium cold brew with the luxurious sweetness of golden caramel and the sophisticated contrast of flaky sea salt, creating an unforgettable coffee experience that elevates the classic iced coffee to extraordinary heights perfect for morning pick-me-ups, afternoon treats, or any time you crave the perfect balance of bitter, sweet, and salty flavors.

Prep Time

20 Minutes

Cook Time

15 Minutes

Total Time

12H35 Minutes

Chef

JUE

Ingredients

Custard Cream

For the Perfect Cold Brew:

1 cup coarsely ground dark roast coffee

4 cups filtered cold water

1/4 teaspoon vanilla extract

Pinch of cinnamon

For the Homemade Caramel Sauce:

1 cup granulated sugar

6 tablespoons salted butter

1/2 cup heavy cream

1 teaspoon vanilla extract

1/2 teaspoon sea salt

For the Coffee Base:

2 cups prepared cold brew concentrate

1 cup cold water

For the Flavor Enhancers:

2 tablespoons brown sugar

1 teaspoon vanilla extract

1/4 teaspoon almond extract

For the Creamy Addition:

1/2 cup heavy cream

2 tablespoons powdered sugar

1 tablespoon caramel sauce

1 teaspoon vanilla extract

For the Fresh Components:

2 cups ice cubes

1 cup whole milk

1/2 cup half-and-half (optional)

For the Finishing Touches:

1/4 cup caramel sauce for drizzling

1 teaspoon flaky sea salt

For the Gourmet Touches:

Whipped cream for topping

Caramel drizzle

Sea salt flakes

For the Caramel Enhancement:

2 tablespoons maple syrup

1 tablespoon honey

For the Perfect Serving:

4 tall glasses

Long spoons for stirring

For Special Equipment:

Large mason jar

Fine mesh strainer

Cheesecloth

Heavy-bottomed saucepan

Instructions

Begin cold brew 12 hours ahead as it requires long steeping time.

Combine coarsely ground coffee with cold water in large mason jar.

Stir coffee grounds gently to ensure all grounds are fully saturated.

Cover jar and steep at room temperature for 12-24 hours.

Strain cold brew through fine mesh strainer lined with cheesecloth twice.

Store concentrated cold brew in refrigerator until ready to use.

Meanwhile, make caramel sauce by heating sugar in heavy saucepan over medium heat.

Stir sugar constantly until it melts and turns deep amber color.

Remove from heat and quickly whisk in butter until completely melted.

Slowly pour in heavy cream while whisking constantly to prevent splattering.

Stir in vanilla extract and sea salt until smooth and glossy.

Allow caramel sauce to cool completely before using in drinks.

Whip heavy cream with powdered sugar and vanilla until soft peaks form.

Fill tall glasses with ice cubes for serving cold brew coffee.

Pour cold brew concentrate over ice, filling glasses halfway.

Add cold water or milk to dilute concentrate to desired strength.

Drizzle 2-3 tablespoons of homemade caramel sauce into each glass.

Stir gently to partially combine caramel with cold brew coffee.

Top each glass with generous dollop of whipped cream.

Drizzle additional caramel sauce over whipped cream topping.

Sprinkle flaky sea salt over caramel drizzle for finishing touch.

Serve immediately with long spoons for stirring and mixing.

Provide extra caramel sauce on side for additional sweetening.

Enjoy while cold brew is perfectly chilled and cream is fresh.

Store leftover cold brew concentrate in refrigerator for up to one week.

Ultimate Salted Caramel Cold Brew Coffee with Homemade Caramel Sauce and Sea Salt

JUE

Essential Ingredients Selection

Creating Your Masterpiece

The Art of Ultimate Salted Caramel Cold Brew Coffee Perfection

Ultimate Salted Caramel Cold Brew Coffee with Homemade Caramel Sauce and Sea Salt

Ingredients

Instructions