The Art of Ultimate Cookie Cake Slice Perfection and Celebration

Perfect Cookie Base Creation

Master the technique of creating a giant chewy cookie that bakes evenly and stays soft.

Frosting Excellence

Learn the skill of making smooth, creamy frosting with perfect spreading consistency.

Decoration Artistry

Perfect the method of applying sprinkles and toppings for beautiful presentation.

Slicing Precision

Master the art of cutting clean, even slices through cookie and frosting layers.

Presentation Perfection

Learn optimal serving techniques for maximum visual appeal and celebration impact.

Gourmet Cookie Cake Mastery Secrets for Perfect Slices Every Time

Cookie Thickness: Press dough evenly to ensure uniform baking and consistent texture throughout.

Complete Cooling: Cookie must be completely cool before frosting to prevent melting and sliding.

Frosting Consistency: Adjust powdered sugar for desired thickness - more for stiffer frosting.

Sprinkle Timing: Add sprinkles immediately after frosting while it's still sticky for proper adhesion.

Slicing Technique: Use warm knife for clean cuts through thick frosting and cookie layers.

Storage Method: Keep refrigerated but serve at room temperature for best flavor and texture.

Ultimate Cookie Cake Slice with Chocolate Chips and Cream Cheese Frosting Perfection

Name: Ultimate Cookie Cake Slice with Chocolate Chips and Cream Cheese Frosting Perfection
Prep time: 20 min
Cook time: 25 min
Total time: 45 min
Yield: 12 slices
Cuisine: American
Ingredients: For the Perfect Cookie Base:; 2 1/2 cups all-purpose flour; 1 teaspoon baking soda; 1/2 teaspoon salt; For the Butter Foundation:; 1 cup unsalted butter, softened; 3/4 cup granulated sugar; 3/4 cup packed brown sugar; For the Cookie Binding:; 2 large eggs; 2 teaspoons vanilla extract; For the Chocolate Elements:; 2 cups semi-sweet chocolate chips; 1/2 cup mini chocolate chips; For the Cream Cheese Frosting:; 8 ounces cream cheese, softened; 1/2 cup unsalted butter, softened; 4 cups powdered sugar; 2 teaspoons vanilla extract; For the Flavor Enhancers:; 1/4 teaspoon almond extract (optional); Pinch of salt; For the Colorful Decoration:; 1/2 cup rainbow sprinkles; 1/4 cup chocolate sprinkles; For the Gourmet Touches:; Coarse sea salt for sprinkling; Extra chocolate chips for topping; For the Perfect Assembly:; Offset spatula for frosting

The ultimate cookie cake slice featuring a giant chewy chocolate chip cookie base, rich cream cheese frosting, and colorful sprinkles layered into perfect individual servings. This gourmet dessert masterpiece combines the beloved texture of cookies with the celebration-worthy presentation of cake, creating an unforgettable treat experience that elevates the classic cookie to extraordinary heights perfect for birthdays, celebrations, or any time you crave the perfect balance of soft cookie texture and sweet frosting flavors.

Prep Time

20 Minutes

Cook Time

25 Minutes

Total Time

45 Minutes

Chef

JUE

Ingredients

Custard Cream

For the Perfect Cookie Base:

2 1/2 cups all-purpose flour

1 teaspoon baking soda

1/2 teaspoon salt

For the Butter Foundation:

1 cup unsalted butter, softened

3/4 cup granulated sugar

3/4 cup packed brown sugar

For the Cookie Binding:

2 large eggs

2 teaspoons vanilla extract

For the Chocolate Elements:

2 cups semi-sweet chocolate chips

1/2 cup mini chocolate chips

For the Cream Cheese Frosting:

8 ounces cream cheese, softened

1/2 cup unsalted butter, softened

4 cups powdered sugar

2 teaspoons vanilla extract

For the Flavor Enhancers:

1/4 teaspoon almond extract (optional)

Pinch of salt

For the Colorful Decoration:

1/2 cup rainbow sprinkles

1/4 cup chocolate sprinkles

For the Gourmet Touches:

Coarse sea salt for sprinkling

Extra chocolate chips for topping

For the Perfect Assembly:

Offset spatula for frosting

Piping bag with star tip (optional)

For Special Equipment:

12-inch pizza pan or round baking sheet

Parchment paper

Electric mixer

Cooling rack

Instructions

Preheat oven to 350°F and line 12-inch pizza pan with parchment paper.

Whisk together flour, baking soda, and salt in medium bowl.

Cream softened butter with both sugars until light and fluffy.

Beat in eggs one at a time, then add vanilla extract.

Gradually mix dry ingredients into wet ingredients until just combined.

Fold in chocolate chips and mini chocolate chips throughout dough.

Press cookie dough evenly into prepared pizza pan, leaving 1-inch border.

Bake for 20-25 minutes until edges are golden and center is set.

Remove from oven and let cool completely in pan on cooling rack.

Meanwhile, beat cream cheese and butter until smooth and creamy.

Gradually add powdered sugar, beating until light and fluffy.

Mix in vanilla extract and salt until frosting is smooth.

Once cookie base is completely cool, spread frosting evenly over top.

Use offset spatula to create smooth or decorative frosting texture.

Immediately cover frosted surface with rainbow sprinkles generously.

Add chocolate sprinkles around edges for decorative border effect.

Sprinkle extra chocolate chips over frosting for gourmet appearance.

Lightly sprinkle coarse sea salt over frosting for flavor contrast.

Refrigerate for 15-20 minutes to set frosting before slicing.

Use sharp knife to cut into 12 equal wedge slices.

Wipe knife clean between cuts for neat, professional-looking slices.

Serve slices at room temperature for best cookie texture.

Store leftover slices covered in refrigerator for up to 5 days.

Bring to room temperature 15 minutes before serving for optimal taste.

Accompany with cold milk or ice cream for complete dessert experience.

Ultimate Cookie Cake Slice with Chocolate Chips and Cream Cheese Frosting Perfection

JUE

Essential Ingredients Selection

Creating Your Masterpiece

The Art of Ultimate Cookie Cake Slice Perfection and Celebration

Ultimate Cookie Cake Slice with Chocolate Chips and Cream Cheese Frosting Perfection

Ingredients

Instructions