Delicious Cajun Chicken Sloppy Joes: Tonight's Ultimate Spicy Comfort Food Masterpiece

The most irresistible cajun chicken sloppy joes you'll ever make - perfectly seasoned ground chicken cooked with bold cajun spices in a tangy, slightly sweet sauce with bell peppers and onions, served on toasted brioche buns for the ultimate spicy comfort meal that's so delicious it'll have everyone asking for seconds with every flavorful, saucy bite.

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JUE

Enjoy home-cooked meals made with love and shared from a family kitchen.

Expert Tips for Perfect Delicious Cajun Chicken Sloppy Joes

Essential Ingredients Selection

Creating Your Masterpiece

Perfect Chicken Browning:
Begin by properly browning ground chicken with vegetables to develop deep flavor foundation for authentic cajun taste development.
Cajun Spice Mastery:
Create bold, authentic cajun flavor profile with proper spice layering and cooking technique for restaurant-quality results.
Sauce Balance Excellence:
Master the art of balancing sweet, tangy, and spicy elements for perfect sloppy joe sauce consistency and flavor.
Assembly Technique Perfection:
Achieve ideal sandwich construction with proper bun toasting and filling ratios for mess-free eating experience.
Comfort Food Presentation:
Learn appetizing serving techniques that transform simple sandwich into impressive comfort food meal for any occasion.
Delicious Cajun Chicken Sloppy Joes: Tonight's Ultimate Spicy Comfort Food Masterpiece - secondary view

The Art of Perfect Delicious Cajun Chicken Sloppy Joes

Perfect Chicken Browning
Begin by properly browning ground chicken with vegetables to develop deep flavor foundation for authentic cajun taste development.
Cajun Spice Mastery
Create bold, authentic cajun flavor profile with proper spice layering and cooking technique for restaurant-quality results.
Sauce Balance Excellence
Master the art of balancing sweet, tangy, and spicy elements for perfect sloppy joe sauce consistency and flavor.
Assembly Technique Perfection
Achieve ideal sandwich construction with proper bun toasting and filling ratios for mess-free eating experience.
Comfort Food Presentation
Learn appetizing serving techniques that transform simple sandwich into impressive comfort food meal for any occasion.
Expert Tips for Perfect Delicious Cajun Chicken Sloppy Joes
Chicken Choice: Use ground chicken thigh meat for more flavor and moisture compared to ground chicken breast for best results.
Spice Control: Adjust cajun seasoning and cayenne to taste preference - start with less and add more for desired heat level.
Sauce Consistency: Simmer uncovered to achieve proper thickness - sauce should coat chicken without being too watery or thick.
Bun Selection: Brioche buns hold up best to saucy filling, but any sturdy hamburger bun works well for this recipe.
Make-Ahead Magic: Filling can be prepared day ahead and reheated gently - flavors actually improve with overnight rest.
Serving Temperature: Serve immediately while hot for best texture and flavor - filling should be steaming when assembled.
Delicious Cajun Chicken Sloppy Joes: Tonight's Ultimate Spicy Comfort Food Masterpiece - tertiary view

Delicious Cajun Chicken Sloppy Joes: Tonight's Ultimate Spicy Comfort Food Masterpiece

The most irresistible cajun chicken sloppy joes you'll ever make - perfectly seasoned ground chicken cooked with bold cajun spices in a tangy, slightly sweet sauce with bell peppers and onions, served on toasted brioche buns for the ultimate spicy comfort meal that's so delicious it'll have everyone asking for seconds with every flavorful, saucy bite.

Italian Cream Stuffed Cannoncini
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Ingredients

Custard Cream
01
For Cajun Chicken:
02
2 lbs ground chicken
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2 tablespoons olive oil
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1 large yellow onion, diced
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1 red bell pepper, diced
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1 green bell pepper, diced
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4 cloves garlic, minced
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2 tablespoons cajun seasoning
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1 teaspoon smoked paprika
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1/2 teaspoon cayenne pepper
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Salt and black pepper to taste
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For Sloppy Joe Sauce:
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1 cup ketchup
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1/4 cup tomato paste
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2 tablespoons brown sugar
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2 tablespoons apple cider vinegar
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1 tablespoon Worcestershire sauce
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1 tablespoon hot sauce
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1 teaspoon garlic powder
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1 teaspoon onion powder
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1/2 teaspoon dried oregano
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1/4 teaspoon liquid smoke
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For Assembly & Serving:
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6 brioche hamburger buns
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2 tablespoons butter for toasting
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1 cup sharp cheddar cheese, shredded
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1/2 cup dill pickle slices
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1/4 cup green onions, chopped
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For Garnish:
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Extra hot sauce for serving
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Coleslaw for topping
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Additional pickles
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Fresh cilantro leaves
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Optional additions: jalapeño slices
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pepper jack cheese
36
avocado slices

Instructions

01
Heat olive oil in large skillet over medium-high heat until shimmering and ready for cooking ingredients.
02
Add diced onions and bell peppers, cooking 5-6 minutes until softened and lightly caramelized throughout.
03
Add minced garlic and cook 1 minute more until fragrant, stirring constantly to prevent burning.
04
Add ground chicken to skillet, breaking up with wooden spoon and cooking until no longer pink.
05
Season chicken mixture with cajun seasoning, smoked paprika, cayenne, salt, and pepper, stirring well.
06
Cook seasoned chicken 3-4 minutes more until spices are fragrant and well incorporated throughout mixture.
07
In separate bowl, whisk together ketchup, tomato paste, brown sugar, and apple cider vinegar until smooth.
08
Add Worcestershire sauce, hot sauce, garlic powder, onion powder, oregano, and liquid smoke to sauce mixture.
09
Pour prepared sauce over chicken mixture, stirring well to combine all ingredients evenly throughout.
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Reduce heat to medium-low and simmer 10-12 minutes until sauce thickens and flavors meld together perfectly.
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Meanwhile, slice brioche buns in half and butter cut sides for optimal toasting results.
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Toast buttered buns in separate skillet or under broiler until golden brown and crispy edges form.
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Taste chicken mixture and adjust seasoning with additional cajun spices, salt, or hot sauce as needed.
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Remove from heat and let stand 2-3 minutes to allow sauce to thicken slightly more before serving.
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Spoon generous portions of cajun chicken mixture onto bottom halves of toasted brioche buns immediately.
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Top with shredded cheddar cheese, pickle slices, and chopped green onions for complete flavor experience.
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Place top bun halves and serve immediately while hot with extra hot sauce and coleslaw on side.
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Accompany with crispy french fries or sweet potato fries for the complete comfort food meal everyone will love!