The Art of Ultimate Blueberry Pie Overnight Oats Perfection

Blueberry Compote Mastery

Master the technique of creating perfect blueberry pie filling that maintains fruit integrity while achieving ideal thickness.

Streusel Crumble Excellence

Learn the skill of creating buttery, crunchy streusel that stays crisp in overnight oats environment.

Cream Cheese Layer Perfection

Perfect the method of creating smooth, airy cream cheese layer that mimics pie filling richness.

Spice Balance Technique

Master the art of blending warming spices for authentic blueberry pie flavor without overwhelming delicate fruit.

Overnight Integration Process

Learn optimal layering and timing methods for achieving perfect flavor melding and texture development.

Blueberry Pie Overnight Oats Mastery Secrets for Perfect Summer Breakfast Experience

Berry Selection: Use a mix of large and small blueberries for varied texture and visual appeal.

Compote Consistency: Cook blueberry filling until thick enough to hold shape when layered but not jammy.

Streusel Texture: Toast the streusel mixture lightly for enhanced nutty flavor and better crunch retention.

Cream Cheese Temperature: Ensure cream cheese is fully softened for smoothest, lump-free layer.

Assembly Strategy: Allow each layer to set slightly in refrigerator before adding next for cleaner definition.

Storage Time: These oats taste best after 8-24 hours when flavors have melded but texture remains perfect.

Classic Blueberry Pie Overnight Oats with Cinnamon Streusel Crumble

Name: Classic Blueberry Pie Overnight Oats with Cinnamon Streusel Crumble
Prep time: 20 min
Cook time: 5 min
Total time: 8 h 25 min
Yield: 4 servings
Cuisine: American
Ingredients: For the Oat Base:; 2 cups rolled oats; 2 cups whole milk; 1/2 cup vanilla Greek yogurt; 3 tablespoons honey; 2 teaspoons vanilla extract; For the Blueberry Pie Filling:; 2 cups fresh blueberries; 3 tablespoons sugar; 2 tablespoons water; 1 tablespoon cornstarch; 1 teaspoon lemon juice; For the Cinnamon Streusel:; 1 cup graham crackers, crushed; 1/4 cup rolled oats; 3 tablespoons butter, melted; 2 tablespoons brown sugar; 1 teaspoon cinnamon; For the Pie Spice Blend:; 1/2 teaspoon ground cinnamon; 1/4 teaspoon nutmeg; 1/8 teaspoon allspice; Pinch of ground ginger; For the Creamy Layers:; 1/2 cup cream cheese, softened; 1/4 cup powdered sugar; 2 tablespoons heavy cream; 1 teaspoon vanilla extract; For the Fresh Components:; 1 cup fresh blueberries

The ultimate blueberry pie experience featuring creamy vanilla oats, fresh blueberry compote, and buttery cinnamon streusel layers. This make-ahead breakfast masterpiece combines the beloved flavors of homemade blueberry pie with the convenience and nutrition of overnight oats, creating an unforgettable morning treat that tastes like dessert but provides sustained energy. Perfect for summer mornings, meal prep enthusiasts, or whenever you crave the perfect balance of sweet, tart, and comforting flavors reminiscent of grandma's famous blueberry pie.

Prep Time

20 Minutes

Cook Time

5 Minutes

Total Time

8H25 Minutes

Chef

JUE

Ingredients

Custard Cream

For the Oat Base:

2 cups rolled oats

2 cups whole milk

1/2 cup vanilla Greek yogurt

3 tablespoons honey

2 teaspoons vanilla extract

For the Blueberry Pie Filling:

2 cups fresh blueberries

3 tablespoons sugar

2 tablespoons water

1 tablespoon cornstarch

1 teaspoon lemon juice

For the Cinnamon Streusel:

1 cup graham crackers, crushed

1/4 cup rolled oats

3 tablespoons butter, melted

2 tablespoons brown sugar

1 teaspoon cinnamon

For the Pie Spice Blend:

1/2 teaspoon ground cinnamon

1/4 teaspoon nutmeg

1/8 teaspoon allspice

Pinch of ground ginger

For the Creamy Layers:

1/2 cup cream cheese, softened

1/4 cup powdered sugar

2 tablespoons heavy cream

1 teaspoon vanilla extract

For the Fresh Components:

1 cup fresh blueberries

1 tablespoon lemon zest

2 tablespoons fresh mint leaves

For the Texture Elements:

2 tablespoons chia seeds

1/4 cup sliced almonds

2 tablespoons coconut flakes

For the Flavor Enhancers:

1 tablespoon maple syrup

1/2 teaspoon almond extract

1/4 teaspoon salt

For the Toppings:

1/4 cup chopped pecans

Additional cinnamon for dusting

Whipped cream (optional)

For the Assembly:

4 mason jars or containers

Plastic wrap

Labels for dating

Instructions

Begin by preparing the blueberry pie filling for maximum flavor development.

Combine fresh blueberries, sugar, and water in saucepan over medium heat.

Cook blueberries gently, stirring occasionally, until they begin to burst and release juices.

Mix cornstarch with small amount of cold water to create smooth slurry.

Add cornstarch slurry and lemon juice to blueberries, stirring constantly to prevent lumps.

Continue cooking until mixture thickens to pie filling consistency, about 5-7 minutes.

Stir in pie spice blend and remove from heat to cool completely.

Meanwhile, prepare the cinnamon streusel for authentic pie topping experience.

Combine crushed graham crackers with rolled oats in mixing bowl.

Add melted butter, brown sugar, and cinnamon to crumb mixture.

Mix streusel ingredients until mixture resembles coarse, buttery crumbs throughout.

Toast streusel mixture in dry skillet for 2-3 minutes for enhanced flavor.

For cream cheese layer, beat softened cream cheese with powdered sugar until fluffy.

Add heavy cream and vanilla extract to cream cheese mixture.

Whip cream cheese mixture until light, airy, and holds soft peaks perfectly.

In large bowl, combine oats with milk, Greek yogurt, honey, and vanilla extract.

Add chia seeds, maple syrup, and almond extract to oat mixture.

Stir oat base thoroughly until all ingredients are well distributed and combined.

Let oat mixture rest for 10 minutes to allow chia seeds to begin absorbing liquid.

Begin layering in jars: start with thin layer of cinnamon streusel crumbs.

Add layer of vanilla oat mixture, filling about one-third of each container.

Spoon layer of cream cheese mixture over oats, spreading gently and evenly.

Add generous layer of cooled blueberry pie filling, creating beautiful color contrast.

Repeat layers once more, ending with blueberry filling on top for visual appeal.

Top with fresh blueberries, remaining streusel crumbs, and chopped pecans.

Cover jars tightly with lids or plastic wrap to prevent drying out.

Refrigerate overnight or minimum 8 hours for proper texture and flavor development.

Before serving, garnish with lemon zest, fresh mint, and dusting of cinnamon.

Serve chilled directly from jars or transfer to bowls with optional whipped cream.

Classic Blueberry Pie Overnight Oats with Cinnamon Streusel Crumble

JUE

Essential Ingredients Selection

Creating Your Masterpiece

The Art of Ultimate Blueberry Pie Overnight Oats Perfection

Classic Blueberry Pie Overnight Oats with Cinnamon Streusel Crumble

Ingredients

Instructions