Cinnamon Crumb Dessert Pizza - Perfect for Family Treats

Name: Cinnamon Crumb Dessert Pizza - Perfect for Family Treats
Prep time: 15 min
Cook time: 18 min
Total time: 33 min
Yield: 8 servings
Cuisine: American
Ingredients: For the Pizza Base:; 1 lb pizza dough (store-bought or homemade); 2 tablespoons butter, melted; All-purpose flour for dusting; For the Cinnamon Sugar Layer:; 1/3 cup brown sugar, packed; 2 tablespoons granulated sugar; 2 teaspoons ground cinnamon; 1/4 teaspoon vanilla extract; 2 tablespoons butter, softened; Pinch of salt; For the Crumb Topping:; 3/4 cup all-purpose flour; 1/2 cup brown sugar, packed; 1/4 cup granulated sugar; 1 teaspoon ground cinnamon; 1/4 teaspoon salt; 6 tablespoons cold butter, cubed; 1/2 cup rolled oats (optional); For the Glaze (Optional):; 1 cup powdered sugar; 2-3 tablespoons milk; 1/2 teaspoon vanilla extract; Pinch of salt; For Finishing:; Powdered sugar for dusting; Cooking spray or olive oil

This Cinnamon Crumb Dessert Pizza transforms ordinary pizza dough into an extraordinary sweet treat that's perfect for families who love warm, comforting desserts. Made with soft, pillowy pizza dough as the base, this dessert features a rich cinnamon sugar mixture spread across the surface, topped with a generous layer of buttery crumb topping that bakes to golden perfection. Each bite delivers the perfect balance of sweet cinnamon warmth and tender, cake-like texture. The crumb topping adds delightful texture contrast while the cinnamon filling provides that classic bakery-style flavor that everyone loves. This versatile dessert works beautifully for weekend family breakfasts, casual dinner parties, or special occasion treats. The beauty of this dessert pizza lies in its simplicity and crowd-pleasing appeal - it's easy enough for beginners yet impressive enough for entertaining. Served warm with a light dusting of powdered sugar or a drizzle of vanilla glaze, this cinnamon crumb pizza brings the cozy flavors of a coffee shop pastry right to your family table.

Crafting the Ultimate Beverage

Base Preparation:

Begin by blending fresh fruits, yogurt, and honey until smooth. The mixture should have a creamy texture.

Flavor Infusion:

Slowly add spices or herbs of your choice, ensuring even distribution. This step enhances the depth of flavor.

Base Preparation:

Begin by blending fresh fruits, yogurt, and honey until smooth. The mixture should have a creamy texture.

Flavor Infusion:

Slowly add spices or herbs of your choice, ensuring even distribution. This step enhances the depth of flavor.

Base Preparation:

Begin by blending fresh fruits, yogurt, and honey until smooth. The mixture should have a creamy texture.

Baking Tips

Let pizza dough come to room temperature for easier rolling

Don't overbake or the crumb topping will become too hard

Use cold butter for the best crumb texture

Serve warm for the best flavor and texture

Store leftovers covered and reheat gently in oven

Add chopped nuts to crumb topping for extra texture

Make sure cinnamon sugar layer doesn't go to edges

Let cool slightly before cutting for cleaner slices

Cinnamon Crumb Dessert Pizza - Perfect for Family Treats

Prep Time

15 Minutes

Cook Time

18 Minutes

Total Time

33 Minutes

Chef

JUE

Ingredients

Custard Cream

For the Pizza Base:

1 lb pizza dough (store-bought or homemade)

2 tablespoons butter, melted

All-purpose flour for dusting

For the Cinnamon Sugar Layer:

1/3 cup brown sugar, packed

2 tablespoons granulated sugar

2 teaspoons ground cinnamon

1/4 teaspoon vanilla extract

2 tablespoons butter, softened

Pinch of salt

For the Crumb Topping:

3/4 cup all-purpose flour

1/2 cup brown sugar, packed

1/4 cup granulated sugar

1 teaspoon ground cinnamon

1/4 teaspoon salt

6 tablespoons cold butter, cubed

1/2 cup rolled oats (optional)

For the Glaze (Optional):

1 cup powdered sugar

2-3 tablespoons milk

1/2 teaspoon vanilla extract

Pinch of salt

For Finishing:

Powdered sugar for dusting

Cooking spray or olive oil

Instructions

Preheat oven to 425°F (220°C). Lightly grease a large pizza stone or baking sheet.

On a lightly floured surface, roll pizza dough into a 14-inch circle. Transfer to prepared pizza stone or baking sheet.

Brush dough surface with melted butter, leaving a 1-inch border for crust.

Make cinnamon sugar layer by mixing brown sugar, granulated sugar, cinnamon, vanilla, softened butter, and salt until well combined.

Spread cinnamon sugar mixture evenly over buttered dough surface, staying within the border.

Prepare crumb topping by combining flour, brown sugar, granulated sugar, cinnamon, and salt. Cut in cold butter until mixture resembles coarse crumbs. Stir in oats if using.

Sprinkle crumb topping evenly over cinnamon sugar layer.

Bake for 15-18 minutes until crust is golden brown and crumb topping is lightly browned.

While pizza bakes, make glaze by whisking powdered sugar, milk, vanilla, and salt until smooth.

Remove from oven and let cool for 5 minutes.

Drizzle with glaze or dust with powdered sugar. Cut into wedges and serve warm.

Cinnamon Crumb Dessert Pizza - Perfect for Family Treats

JUE

Essential Ingredients Selection

Creating Your Masterpiece

Crafting the Ultimate Beverage

Cinnamon Crumb Dessert Pizza - Perfect for Family Treats

Ingredients

Instructions