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BBQ Chicken Pizza

A flavorful pizza topped with tender chicken, smoky BBQ sauce, and a perfect blend of cheese, offering a delicious twist on traditional pizza.

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BBQ Chicken Pizza - main view
Chef profile

JUE

Enjoy home-cooked meals made with love and shared from a family kitchen.

Pro Tips for Perfect BBQ Chicken Pizza

Essential Ingredients Selection

Creating Your Masterpiece

Prepare the Dough:
Roll out the dough to your desired thickness and brush it with olive oil.
Add the Toppings:
Spread BBQ sauce, followed by the chicken, onion, and cheese over the dough.
Bake the Pizza:
Bake the pizza until the crust is golden and the cheese is bubbling and golden brown.
BBQ Chicken Pizza - secondary view

How to Make BBQ Chicken Pizza

Prepare the Dough
Roll out the dough to your desired thickness and brush it with olive oil.
Add the Toppings
Spread BBQ sauce, followed by the chicken, onion, and cheese over the dough.
Bake the Pizza
Bake the pizza until the crust is golden and the cheese is bubbling and golden brown.
Pro Tips for Perfect BBQ Chicken Pizza
For extra flavor, marinate the chicken in BBQ sauce before cooking.
Feel free to add other toppings like bell peppers, mushrooms, or bacon for more variety.
Use a pizza stone for a crispier crust.
You can also substitute the chicken with pulled pork for a different BBQ flavor.
BBQ Chicken Pizza - tertiary view

BBQ Chicken Pizza

A flavorful pizza topped with tender chicken, smoky BBQ sauce, and a perfect blend of cheese, offering a delicious twist on traditional pizza.

Italian Cream Stuffed Cannoncini
Prep Time
15 Minutes
Cook Time
Total Time
30 Minutes
Chef
JUE
Category
Main Course, Pizza
Difficulty
Medium
Cuisine
American
Yield
2 servings
Dietary
Gluten-Free Option
★ ★ ★ ★ ★
0% Complete

Ingredients

Custard Cream
01
1 pizza dough (store-bought or homemade, gluten-free option available)
02
1 cup cooked chicken breast, shredded
03
1/2 cup BBQ sauce (plus extra for drizzling)
04
1/2 red onion, thinly sliced
05
1 cup shredded mozzarella cheese
06
1/2 cup shredded cheddar cheese
07
1/4 cup cilantro, chopped (optional, for garnish)
08
Olive oil for brushing
09
Salt and pepper, to taste

Instructions

01
Preheat your oven to 475°F (245°C). If you're using a pizza stone, place it in the oven while it heats up.
02
Roll out the pizza dough on a floured surface to your desired thickness. If you're using a store-bought dough, follow the instructions for preparation.
03
Brush the dough lightly with olive oil and place it on a baking sheet or pizza stone.
04
Mix the shredded chicken with 1/2 cup of BBQ sauce until well-coated. Season with salt and pepper to taste.
05
Spread a thin layer of BBQ sauce over the pizza dough, leaving a small border around the edges.
06
Evenly distribute the BBQ chicken mixture over the sauce, followed by red onion slices.
07
Sprinkle the mozzarella and cheddar cheese evenly on top of the chicken and onion.
08
Bake the pizza for 12-15 minutes or until the crust is golden and the cheese is melted and bubbly.
09
Remove the pizza from the oven and drizzle with extra BBQ sauce, if desired. Garnish with fresh cilantro before serving.